Kitten Club at Palm&Pine
A nod to the history of the building, Kitten Club is the non-alcoholic menu at Palm&Pine — James Beard: Best Chef South semi-finalists Jordan Herndon and Amarys Koenig Herndon’s French Quarter restaurant. Sip on the Tropical Solution, a refreshing mix of Seedlip Notas de Agave, spiced pineapple shrub, lime, and coconut water, or try the bold and complex Hard Wired, blending Hey Coffee Co. cold brew with Lyre’s non-alcoholic Aperitif Rosso, Lyre’s non-alcoholic Italian orange, grapefruit, and Fever Tree tonic. The Lyre’s Classico NA Sparkling Wine is a perfect choice for those craving bubbles. The restaurant also offers Heineken 0.0%. Pair your meal with these elevated non-alcoholic options and savor every moment! Palm&Pine is located at 308 N Rampart Street. http://www.palmandpinenola.com/
Sip & Savor: Non-Alcoholic Drinks at Osteria Lupo
The brainchild of Chef Brian Burns and Reno De Ranieri, Osteria Lupo, the Northern Italian restaurant, offers visitors a selection of non-alcoholic beverages. Perfect for pairing with any of Osteria Lupo’s dishes, diners can sip on Menta Mora with blackberry, mint, and lemon; Giardino with pear, hibiscus, and lavender; and Spruzzo with grapefruit and lime. Osteria Lupo is located at 4609 Magazine Street. https://www.osterialupo.com/
Creative Non-Alcoholic Libations at Compère Lapin
Experience the art of craft beverages without the alcohol at Compère Lapin. At Nina Compton’s flagship restaurant, the spirit-free menu offers vibrant, refreshing drinks like the Sorrel Tea, a house-made blend of spiced hibiscus, ginger, lavender, and lime. For a herbal twist, the Garden Party combines Seedlip Garden with cucumber, lemongrass, basil, lemon, and soda. Those with adventurous taste buds will love the Rockhouse Cliff, featuring BARE Zero Proof “Tequila,” rosemary, sage, lime, pineapple, and a kick of jerk salt. Compere Lapin is located in the lobby of the Old No. 77 Hotel & Chandlery at 535 Tchoupitoulas Street. http://comperelapin.com/
Refreshers at The Bower
Beverage Director Mickey Mullins has created a selection of vibrant, handcrafted, non-alcoholic beverages at The Bower. From the floral charm of the Moody Judy, featuring vanilla bean lemonade and butterfly pea flower, to the zesty No-Loma, a refreshing blend of grapefruit, lime, and soda, these drinks are perfect for any occasion. Don’t miss the Sugar Roots Spritz, a sparkling creation with house-made hibiscus syrup, lime, and soda. These spirit-free options deliver all the flavor and none of the buzz. The Bower is located at 1320 Magazine Street. https://www.thebowernola.com/
Fun without Spirits at The Pool Club inside Virgin Hotels New Orleans
Enjoy the city skyline while sipping on invigorating non-alcoholic choices at The Pool Club inside the Virgin Hotels New Orleans. Lead Bartender Heather Blanchard has curated four buzz-worthy, spirit-free drinks to ensure everyone at The Pool Club is having a great time. Enjoy Hibiscus Ginger Tea with ginger ale and lemon; The Butterfly Effect with Seedlip Garden 108, Lavender, pea flower tea, lychee and lemon; Guava Fresca with Seedlip Garden 108 Guava, lime, and mint; and Orange Mule with Seedlip Grove 42 Orange Ginger Beer. The Pool Club is on the 13th floor at The Virgin Hotels New Orleans at 550 Baronne Street. https://virginhotels.com/new-orleans/eat-drink/the-pool-club/
Zero Proof at Commons Club
Indulge in the rejuvenating non-alcoholic options that don’t compromise on flavor at Commons Club. The Garden Party Martini offers a sophisticated blend of Seedlip Garden 108, olive brine, celery bitters, and giardiniera oil. For something bright and uplifting, enjoy the Hibiscus Ginger Tea, a tangy mix of ginger ale and lemon. Or, try the Mockly, a delightful medley of tangerine, basil, lemongrass, peach, and a touch of nutmeg for a sweet and aromatic treat. Perfect for those seeking bold, flavorful refreshment without the alcohol. Commons Club is located at The Virgin Hotels New Orleans at 550 Baronne Street. https://virginhotels.com/new-orleans/eat-drink/commons-club/
Spirit Free Flavors at Alma Cafe
Alma Cafe, the award-winning Honduran restaurant by Chef/Owner Melissa Araujo in New Orleans’ Bywater neighborhood, offers a mocktail selection that shines bright for those seeking to abstain from alcohol. The bar, helmed by Head Bartender Mark Preston, features fresh and creative concoctions that please any palate. Visitors can enjoy the perfect non-alcoholic drinks that complement Alma’s signature cuisine which includes Creamy Coconut Margarita with tequila from Ritual Zero Proof, orange sec from Lyre’s, fresh lime juice, agave, pineapple juice, and coconut milk; Spiced Pear Sour with spiced syrup, lemon juice, pear puree, Drink Monday Whisky, and egg white; and Floral Aperfall Spritz with thyme syrup, lemon juice, dry vermouth, and apple cider prosecco from Lyre’s. Alma Cafe is located at 800 Louisa Street. https://eatalmanola.com/
