New Orleans may be famous for its gumbo, po’ boys, and crawfish étouffée, but the Crescent City also has a vibrant and growing vegan and vegetarian scene. Whether you’re a committed herbivore, a curious omnivore, or just looking to eat lighter between beignet binges, these restaurants serve up flavorful, plant-based dishes with all the soul […]
The muffuletta is more than just a sandwich in New Orleans—it’s a symbol of the city’s rich cultural tapestry. With its Sicilian roots, bold flavors, and unmistakable round sesame bread, the muffuletta has stood the test of time as one of the Crescent City’s most iconic bites. Whether you’re a local or a visitor, no […]
Crawfish season is a beloved time in Louisiana, and whether you want to sit down and savor a hot, spicy boil or bring home live sacks for your own backyard feast, New Orleans has options. Here’s where to get your crawfish fix: Sit Down and Dig In: Restaurants That Serve Crawfish Boil Seafood House3340 […]
New Orleans is always buzzing with fresh culinary energy, and lately, a crop of new restaurants have opened their doors—offering everything from upscale Italian to inventive takes on local classics. Here’s a look at some of the latest spots across Orleans and Jefferson Parish that are worth checking out: 1. Crazy Johnnie’s Steakhouse – Metairie […]
Since the inception of their debut eatery, Costera on Prytania St., Reno De Ranieri, and Chef Brian Burns have been making an impression on the New Orleans dining scene creating exotic menus with Italian and Spanish influences and combining a love for impeccable food with extraordinary wine and atmosphere. Their latest venture, Brutto Americano New […]
Junebug, a cozy new bar and restaurant concept from Neighborhood Restaurant Group, located at 744 Camp St was recently opened by the team behind Devil Moon BBQ and Brewery Saint X. The bar and restaurant combines designer cocktails, a lounge-inspired atmosphere, and an innovative menu in a unique atmosphere that encourages late-night relaxation and rendezvous […]
On Good Friday, April 18, local nonprofit Toups Family Meal (TFM), led by renowned Chef Isaac Toups and his wife Amanda Toups, will once again bring the spirit of giving to life with their second annual Easter Drive. This Easter food drive, fittingly named “Doing Good on Good Friday,” is set to provide grocery boxes […]
Ask five people in New Orleans the difference between Cajun and Creole, and you might get five different answers—some right, some wrong, and some deliciously in between. For a comprehensive exploration of these differences, the National Geographic article on Cajun or Creole offers valuable insights. The truth? Distinct histories, cuisines, languages, and traditions shaped Cajun […]
There’s something comforting about sliding into a booth, sipping on hot coffee, and digging into a plate of eggs and grits at a good old-fashioned diner. And in New Orleans—a city better known for gumbo and po’ boys—diners are the unsung heroes of the food scene. Whether you’re craving pancakes at 2 a.m. or a […]
Spring is in full swing, and so is the seasonal refresh at Beggars Banquet, the Lower Garden District’s stylish hotspot for inventive New American cuisine and artfully crafted cocktails. Since opening its doors in summer 2023, the restaurant—named after the iconic Rolling Stones album—has made its mark on the New Orleans dining scene with its […]
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