For over forty years, Neutral Ground Coffeehouse, 5110 Daneel Street, has been more than a place to get a cup of coffee. It’s been a social hub for artists and musicians who want to share their craft with the masses. The eclectic space has been an Uptown fixture where musicians can work out their latest […]
According to the City of New Orleans’ crime dashboard, in 2022, New Orleans saw the highest number of vehicle thefts in a decade. In addition, there were 618 vehicle thefts in the first nineteen days of 2023, averaging about 33 thefts per day. Although The Metropolitan Crime Commission reports that the number of stolen vehicles […]
Carnival season is upon us, and if youre anything like me, youre excited because this feels like the first full Carnival season weve had in a few years. Parades will roll, king cake will be sliced, and drinks will be served. So, in the spirit of combining two of our favorite things, Carnival and cocktails, these restaurants are serving special libations that will get you in the Carnival spirit.
The restaurant boasts a menu of Cajun-Creole dishes bursting with fresh seafood, bayou views, and a down-home feel one would expect from a family-owned business. For generations, Restaurant des Familles has served as the place where locals celebrated engagements, graduations, new babies, and other important milestones. It's also a stop for most tourists coming off tours of the surrounding swamps. For many visitors, Restaurant des Familles is their first taste of Cajun fare.
Cry It Out takes an honest look at the absurdities of being home with a baby, the power of female friendship, the dilemma of going back to work, and the effect class has on parenthood in America. The production stars Elizabeth Newcomer as Jessie, Tenea Intriago as Lina, Lebaron Thornton as Mitchell, and Mary Thornton as Adrienne.
Oyster South is a 501 (c) (3) non-profit organization that connects communities and provides resources to foster the success of oyster farming in the southern United States. The organizations mission is to spotlight and expand the environmental and economic benefits of oyster farming in the South, which will increase sustainable seafood production, improve the health of our waters, increase the prosperity of our coastal communities and elevate appreciation for Southern farm-raised oysters.
New Years Eve is always packed with anticipation of whats to come. Rather than leave the evening up to fate, here are a few events that will help you ring in the new year in style. Mister Mao 4501 Tchoupitoulas Street www.mistermaonola.com. This New Year’s Eve, join Chef/Owner Sophina Uong and partner William Wildcat Greenwell for New […]
It makes sense if you dont want to do the cooking this holiday season. To make things easy, here are a few restaurants that will have a holiday menu on Christmas Eve and Christmas day.
Tito's Ceviche & Pisco, a favorite for Peruvian cuisine since 2017, has opened its second location at 1433 St. Charles Avenue in a building that was once home to 24-hour dive restaurant St. Charles Tavern. Unfortunately, St. Charles Tavern closed during the pandemic.
Its Giving Tuesday, yall! Giving Tuesday is a kick-off to the holiday season that allows us to give a little to our favorite charities and non-profits. When we give to these organizations, were helping others in need, supporting the arts, or funding a dream. Heres a list of a few organizations you might consider donating to on this special day
Go to Page