Emerging Food and Beverage Trends

June 10, 2020

Gourmands like trying different beverages and foods frequently. New trends emerge each year. The beverage and food industry is dynamic as companies compete to make tasty foods that suit different communities. At times, it is tricky to make a natural formulation. It takes time to make a new food trend. The following are five emerging […]

Progressive Lifestyle: USGBC Louisiana FORWARD Symposium on Sustainability

September 30, 2019

On October 18, the U.S. Green Building Council (USGBC) Louisiana Chapter is hosting its fourth annual FORWARD Symposium on Sustainability. This event will bring together environmentalists, architects, educators, business leaders, and students from across the state and the country to discuss sustainability innovations, climate change, social action, and education. The theme of this year’s event […]

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